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Édes Anna 200g - Mild Red Pepper Sauce

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  • Detail

    Édes Anna is a milder version of , making it an excellent versatile red pepper sauce for adding authentic Hungarian flavour to your dishes.

    What is it?

    Édes Anna is made from mild red bell peppers that are sun-ripened on the Hungarian Great Plain. The are carefully harvested and coarsely minced to preserve their vibrant colour, authentic taste, and delightful natural crunch.

    How can I use it?

    The raw peppers in Édes Anna are preserved with salt, which provides lasting freshness. Keep this in mind when seasoning your recipes.

    • You can add it to or for traditional versions of these classic dishes.
    • Use it to transform chicken soup or vegetable broths with a gentle kick.
    • It's also great in marinades and sauces, or mixed into curries and casseroles for a fusion of flavours.
    • A dash can liven up sandwiches, toasties, and pizzas. For a culinary twist, try mixing it into scrambled eggs before cooking.
    Ingredients & Nutritional Information

    Ground raw red bell pepper (87%), salt, xanthan gum, citric acid, potassium sorbate.

    Average Nutrition per 100g


    Energy

    224kJ / 53kcal

    Fat

    0.9g

       - of which saturates

    0g

    Carbohydrates

    4.1g

       - of which sugar

    3.7g

    Fibre

    5.6g

    Protein

    6.9g

    Salt

    11.5g

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