Hazelnut Oil 250ml
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Detail
Hazelnut oil is a cold-pressed oil with a rich aroma and nutty flavour. A great choice for cooking, use it to add a gourmet touch to salads or desserts.
How can I use it?
Hazelnut oil’s pure, nutty flavour has been recognised as one of the best in its category by the Great Taste Awards.
- It is perfect for baking, especially in recipes like chocolate and hazelnut cake.
- Additionally, it's a popular ingredient for traditional French and Italian dishes, such as pasta, and is excellent for roasting vegetables.
- You can also combine hazelnut oil with delicate to create a dressing for fruit salads or drizzle it over ice cream and Greek yoghurt for a unique culinary twist.
Health Benefits
- Cold-pressed hazelnut oil is a fantastic natural source of Vitamin E, powerful antioxidants, bioflavonoids, and essential fatty acids Omega-3 and Omega-6.
- Regular consumption may help reduce inflammation and improve cardiovascular health.
- You can also apply it externally by massaging it directly into your face and hair as a moisturiser, which can enhance the skin’s elasticity and softness.
How is it made?
The finest raw hazelnuts are carefully selected and gently cold-pressed, ensuring they retain their natural goodness. An innovative and environmentally friendly ‘zero waste’ technology is employed in the production of this versatile , which also results in finely milled .
The oil is packaged in a recyclable glass bottle.
Award Winner
It received 2 stars at the 2020 Great Taste Award.
Comments from the Great Taste judges:
"A stunning example of how an aroma from pure fresh hazelnuts should present, which follows through in flavour too: deep rich, nutty and beautifully balanced."
Ingredients & Nutritional Information
Cold-pressed hazelnut oil.
May contain traces of sesame seeds, mustard seeds and tree nuts.
Average Nutrition per 100g Energy 3701kJ / 884kcal Fat 99.9g
- of which saturates 7.4g - of which monounsaturates 78.0g - of which polyunsaturates 10.2g Carbohydrates <0.2g - of which sugar <0.2g Protein <0.1g Salt <0.05g -
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